How Can You Tell Which Pumpkins You’re Not Supposed to Eat?
Ornamental pumpkins, gourds, and decorative squashes may look tempting, but they are not meant for eating. Here are a few ways to tell which pumpkins you should avoid:
- They are labeled "ornamental" or "decorative." These pumpkins are typically grown for their appearance, not for their taste.
- They have hard, thick skin. Edible pumpkins have soft, thin skin that is easy to cut.
- They have a bitter taste. If you accidentally take a bite of an ornamental pumpkin, you will quickly realize that it is not edible.
- They can make you sick. Eating ornamental pumpkins can cause stomach problems, nausea, and vomiting.
- They are often treated with chemicals. Ornamental pumpkins are often treated with chemicals to preserve their appearance. These chemicals can be harmful if ingested.
Related Questions
- What are the best pumpkins to eat? The best pumpkins for eating are sugar pumpkins, pie pumpkins, and butternut squash.
- How do I choose a good pumpkin to eat? Choose a pumpkin that is heavy for its size, has smooth skin, and a deep color.
- How long can I store a pumpkin? Pumpkins can be stored for several months in a cool, dry place.
- How do I cook a pumpkin? Pumpkins can be roasted, steamed, or boiled.
- What are some popular pumpkin recipes? Popular pumpkin recipes include pumpkin pie, pumpkin soup, and pumpkin bread.
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