What are some common appetizers served in restaurants in your country How often do they appear in menus in general

Appetizers, also known as starters, are small dishes served before the main course. They are typically served cold or at room temperature and are designed to stimulate the appetite and prepare the palate for the meal to come.

In my country, there are a number of common appetizers that are served in restaurants. These include:

Spring rolls: These are thin, crispy rolls filled with vegetables, meat, or seafood. They are typically served with a dipping sauce.
Crab Rangoon: These are wonton wrappers filled with crab, cream cheese, and spices. They are deep-fried and served with a sweet and sour sauce.
Soup: Soup is a common appetizer in my country. It is typically served hot and can be made with a variety of ingredients, such as vegetables, meat, or seafood.
Edamame: These are soybeans in the pod. They are typically boiled or steamed and served with a light sauce.
Chips and salsa: This is a popular appetizer in my country. It consists of tortilla chips served with salsa, a tomato-based sauce.

Appetizers are a common sight on menus in my country. They are typically listed in a separate section of the menu, before the main courses. The frequency with which they appear on menus varies from restaurant to restaurant, but it is not uncommon for them to be offered at most restaurants.

What is the most popular appetizer in my country?
- Spring rolls are the most popular appetizer in my country.
Are appetizers typically served before or after the main course?
- Appetizers are typically served before the main course.
What are some common dipping sauces for appetizers?
- Sweet and sour sauce, ranch dressing, and honey mustard are common dipping sauces for appetizers.
Are appetizers typically included in the price of the main course?
- Appetizers are typically not included in the price of the main course.
What are some popular vegetarian appetizers?
- Spring rolls, edamame, and soup are popular vegetarian appetizers.

Kikkoman Soy Sauce
La Choy Spring Roll Wrappers
Campbell's Condensed Tomato Soup
Eden Foods Organic Edamame
Tostitos Tortilla Chips

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What are some common appetizers served in restaurants in your country? How often do they appear in menus in general?

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