How are Hockey Pucks Made?
Hockey pucks are a vital part of the game of hockey. They are made of a hard rubber compound and have a diameter of 3 inches and a thickness of 1 inch. The weight of a hockey puck can vary from 5.5 to 6 ounces.
The process of making a hockey puck begins with the creation of a rubber compound. This compound is made from a mixture of natural and synthetic rubber, as well as other ingredients such as sulfur and zinc oxide. The compound is then heated and mixed until it reaches a molten state.
Once the rubber compound is molten, it is poured into a mold. The mold is made of two halves that are pressed together to form the puck's shape. The mold is then cooled and the puck is removed.
The next step in the process is to vulcanize the puck. Vulcanization is a process that involves heating the puck in a sulfur bath. This process hardens the puck and makes it more durable.
Once the puck is vulcanized, it is ready to be finished. The finishing process involves buffing the puck and applying a coating of paint or lacquer. The puck is then inspected and packaged for sale.
Frequently Asked Questions
- What is a hockey puck made of?
- How much does a hockey puck weigh?
- What is the process of making a hockey puck?
- What is vulcanization?
- How are hockey pucks finished?
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