Why is icing a rule in hockey? What would happen if it was allowed?
Icing is a rule in hockey that prohibits players from shooting the puck from behind their own defensive blue line and causing it to pass the opponent's goal line. The purpose of this rule is to prevent players from simply shooting the puck down the ice and hoping for a lucky bounce or deflection into the net.
If icing was allowed, it would lead to a much more chaotic and dangerous game. Players would be constantly chasing after the puck, and there would be a much greater risk of collisions and injuries. It would also make it much more difficult for defensive players to clear the puck out of their own zone, as they would have to be constantly worried about icing being called.
Related Questions - What is the difference between icing and offsides? - What are some of the other rules that govern icing in hockey? - Why is icing considered to be a controversial rule in some hockey circles? - What would happen if icing was allowed in overtime? - What are some of the other factors that contribute to the chaos of hockey?
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